Head Chef
Viking Maritime
TBC
Passenger's fleet
Ocean Cruise
Not Specified, Worldwide
Caribbean
Temporary
Boarding: 21/10/2026
Posted 3 weeks ago
#9oBnXcHt
Requirements
Show all vacanciesCandidates must possess a C1/D visa, Ships Cook Certificate, STCW Basic Training, and a valid medical certificate. Experience in catering and provisioning for large groups is essential, along with a background in cruise ships or yachts and restaurants. Strong communication skills are required. The galley team consists of 2 members.
About This Opportunity
Viking Maritime is hiring a Head Chef for operations aboard Ocean Cruise class vessels based in Not Specified, Worldwide, covering the Caribbean operating area. This is a temporary position, with boarding scheduled for 21/10/2026.
This vacancy is listed on CrewBase — an AI-powered maritime and offshore recruitment platform with over 5,000 live vacancies updated daily. Applications are sent directly to the employer with no fees charged to the candidate. Download the free app to apply instantly, set up personalised job alerts, and enable auto-apply so you never miss the right opportunity.
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